Drop down menus OILS : Sunflower Oil, Palm Oil, Corn Oil, Soybean Oil, RICE; SPICES : Black Spice White spice; Other SPICES Sunflower Oil is healthy, natural and is produced from Sunflower Seeds Oil. Sunflower Oil is light in appearance and taste. It is good source of vitamin E comparing to other vegetable oils. It is consisting of polyunsaturated and mono unsaturated fats with very low levels of saturated fats In cooking it is valued for its light taste, health benefits and frying performance.
SUN FLOWER OIL - STANDARD SPECIFICATIONS:
|Refined Sunflower Oil||Refined Sunflower Oil|
|Color Number, Mg Iodine||1-10|
|Acid Value, Mg||0.60|
|Peroxide Value, 1/2 O Millimole/Kg||10|
|Moisture And Volatile Matter, %||0.10|
|FMass Content Of Phosphoric Matters, %||1|
|Extraction Oil Flash Point, °C||234|
|Fatless Admixtures, %||None|
|Mass Content Of Phosphoric Matters, %||None|
|Shelf Life||Up to 2 years|
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